2017

CATERING

Zespół Szkół nr 1 w Sanoku

Project Number – 2015-1-PL01-KA102-015762

15 students from Sanok, Poland, took part in a 4 weeks work experience project organized by Tellus Italy in the sectors of hospitality and catering.

ELDERCARE

Agri Vocational and Technical High school

Project Number – 2016-1-TR01-KA102-026084

27 students from Turkey came to Turin to experience Italian culture and take part in a training course in the sector of Elder care. The course, organised by Tellus Italy, was held at FORTE CHANCE Piemonte.

MULTISECTORIAL

Zespół Szkół Ponadgimnazjalnych nr 2 Ruda Śląska

Project Number – 2016-1-PL01-KA102-024555

Multisectorial project – 18 students from Ruda Slaska, Poland, took part in a 4 weeks work experience programme, in the sectors of Hospitality, Catering and Administration, organized by Tellus Italy.

CATERING

Zes. Szk. Techniczno-Zawodowych im. inż. Czesława Nowaka

Project Number – 2016-1-PL1-KA102-024203

16 students from Czeslawa Nowaka stayed in Turin for 2 weeks and took part in a course of Italian food organized by Tellus Italy, held at Laboratori di Via Baltea 3, and provided by Marlena Buscemi, manager of Slow Food Educational Section for Piemonte

MULTISECTORIAL

Zes. Szk. nr 7 w Koszalinie

Project Number – 2016-1-PL01-KA102-026084

24 students from Koszalin stayed 2 weeks in Turin and took part in vocational training courses, devided in groups of 8: 1 group had a graphic design course, another had a Photovoltaic Panels course (both those courses were held at FORTE CHANCE PIEMONTE) while a third group went to ENGIM BONAFOUS to take part in a Gardening/landscaping course.

PHYSIOTHERAPY

Inst. für zukunftsorientierte Arbeitsgestaltung gGmbH IZAG

Project Number – 2016-1-DE02-KA102-002923

Tim Liebner, german student, came to Turin for an 8 weeks work experience programme as physiotherapist at IFOR TORINO, within a project arranged by Tellus Italy.

COMMERCE & SALES

OGEC Saint Sebastien Saint Joseph

Project number – 2016-1-FR01-KA102-022825

Two students from France, stayed in Turin for 4 weeks and completed their work experience project within the sector of commerce, having a full time training at “Au Petit Bonheur”, in Turin city centre.